วันอังคารที่ 1 มกราคม พ.ศ. 2551

History : 16th–18th centuries

By the end of the 16th century, the art and popularity of poison had moved from Italy to France, where criminal poisoning was becoming more and more frequent. It is estimated that in the 1570s that there would have been about thirty thousand people in Paris alone using poison or having some connection to poison in an illegal or immoral way.[28] It was becoming something of which was described as a 'plague' or 'epidemic'.[28] And this epidemic, while obviously contributing greatly to the death toll, was also greatly affecting citizens who had no connection to poison. Many people, nobles especially, were becoming extremely afraid of poisoning. They would attend dinner parties of only the most trusted, and hired only hand-picked servants. Several instances very famous or high-born people who were very afraid of poisoning are both Henrietta Anne of England and Henry IV.[28] The princess Henrietta Anne of England was so fearful and aware of poisoning that she instantly made the assumption that she had been poisoned when she was afflicted with a peritonitis due to a duodenal ulcer, while Henry IV, while making a visit to the Louvre, was recorded to have eaten only eggs that he had cooked himself, and drank only water that he had poured for himself.[28] Later, in 1662, Louis XIV limited the sale of poisons within apothecaries, and certain poisons were not to be sold, except to people whom the shopkeeper knew well to be trustworthy.[28]

Trustworthy alchemists did, however, become hard to find during this period; many of them were con men, fooling both their patrons and the public at large into believing that Mercury, thought then to be something of a 'core' element - one of which all others were invariably composed - was convertible into gold and other fine metals. While many took advantage of this belief, others genuinely, in the name of science, attempted to make gold out of less valuable and duller elements. Such of these alchemists were driven towards the same goal of attaining three objects of high desire within alchemical circles: the Philiosopher's Stone, able to change base metals into pure gold; the Elixir of Life, which lengthened one's life expansively, and finally, the Alkahest, a substance which was capable of dissolving anything. The pursuit of these goals, as fantastical, but scientifically supported as it was, retarded greatly the progress of alchemical science, as these goals were ultimately impossible to realise. [22]

Chambre Ardente
At a similar time to the ban of poisons, priests in Notre Dame became so astounded with the number of poison-related confessions that they had listened to that they decided to inform the king about how bad the 'epidemic' of poison actually was. In response to this, the king organized an order dedicated to the investigation of poisonings called the Chambre Ardente, and the investigation itself became known as the affaire des poisons.

Despite the fact that the inquisitors had been sponsored by the sovereign himself, they failed to catch many of the worst and most murderous poisoners, in whom probably had many connections in which were employed to evade punishment. However, in the life of the order, approximately 442 persons were caught and received punishment.[28] The work of this order did cause a backfiring, or side effect that was a magnifying in the interest of poison and how to use them, and, inexplicably, many people actually became actively involved in poison after the birth of an order made to reduce poisonings.

In Spain
While criminals based in Italy and England were the first to introduce poison as a means of murder or harm, during this period the use of poison truly was spreading all over Europe. Spain was notable for the fact that it had, by some means or another, committed several failed attempts at the disposal of Queen Elizabeth of England.[28] One person named Dr. Rodrigo Lopez, a Jewish physician, was called on by Spain to kill the queen, but he was caught and then later hanged, drawn and quartered for the act, though Elizabeth herself and Robert Cecil doubted his guilt. It is thought that some aspects, specifically a character, of Shakespeare's The Merchant of Venice may refer to or have been inspired by this Dr. Lopez. After this particular incident, the queen's food had to be tasted for poisoning, and greater security was put into effect. She was even known to have taken antidotes on a weekly basis for protection.

Conversely, royal assassination attempts by poison were also domestic in Spain, with several people and groups wanting to kill the monarchs. One successful attempt at this (probable one of few in Europe) was the poisoning of Marie Louise, the wife of Carlos II, who died suddenly in September 1689.

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